This is a less dramatic decanting method than shown in Part 2 and appears to be a bit quicker too. It requires less time to prepare the wine in advance for one. I guess it just depends on how theatrical you want to be at your next dinner party. There is a decanting method just right for you out there. For me, I just pull the cork and start drinking right away! Just kidding of course, hmm?
Master Sommelier David Glancy
A few other videos of the same subject follow at the end.
